Tom, Fred and Ed started Shandy Shack after falling in love with the taste of shandy. By mixing craft beers with different kinds of sodas, they discovered that this fondly-regarded favourite can taste so much better than the typical shandy that you might have in the pub - which people secretly love anyway by the way!

In 2018, the founders hand-built a humble pop-up Shack (hence the name!) and toured festivals up and down the country. It was a roaring success and people loved their shandies so much that the founders quit their jobs and turned their hand to making shandy full-time.

Fast forward to today, and they’ve come a long way. After playing around with the culture and stigma of shandy to generate huge media interest (This Morning, Sunday Brunch, BBC South Today, Guardian, The Drinks Business & more), they have won listings with the likes of Sainsbury’s, Diddly Squat Farm Shop and Eurostar, and their range of wonderful stockists continues to grow every year.

Creating delicious shandies has always been the cornerstone of their brand, so they’re proud that both their Elderflower Lager Top (2021) and their IPA Shandy (2022) have both won Great Taste stars in recognition of their quality. They will always continue to develop new, exciting flavours in their bid to modernise the shandy for the modern drinker.

Why stock Shandy Shack?

• A British favourite: humorously tapping into shandy culture and nostalgia to achieve broad demographic appeal and national press recognition
• Lower-ABV: allowing everyone to moderate without compromising on flavour
• Great taste: both our IPA Shandy and our Elderflower Lager Top have won Great Taste stars, the hallmark of quality