Lucy’s Dressings was founded in 2011 by Lucy Mackenzie, a passionate home cook and mother who believed that even the simplest salad or sandwich could be transformed with the right dressing. Starting from her London kitchen, Lucy created fresh, vibrant recipes that quickly gained a loyal following among foodies, families, and style-savvy shoppers.

From farmers’ markets to Fortnum & Mason, the brand grew with a clear mission: to bring creativity, flavour, and natural ingredients to the often-overlooked condiment shelf. Free from artificial preservatives and packed with carefully sourced ingredients, our recipes are inspired by home cooking but designed to stand out. From bold classics like French and Caesar to more adventurous creations like Hot Mango Chutney or Classic Bearnaise.

We are now proudly part of the Cotswold Gold family, and we continue to craft delicious, stylish products that make mealtimes more exciting. Whether you're hosting friends, packing a picnic, or making lunch at home, there's a Lucy’s product to brighten your plate.

Beautifully packaged and made in the UK, they also make perfect foodie gifts for those who love flavour with flair.

• Naturally Delicious – Made in the UK with real ingredients and no artificial additives – just proper, honest flavour.
• Style Meets Substance – Eye-catching bottles and stylish gifting sets that look as good on the table as they taste on the plate.
• Versatile & Vibrant – From dressings to drizzles and dips, our range transforms everything from salads to roasts to sandwiches.