Rodda’s Clotted Cream started more than 128 years ago, when Eliza Jane Rodda began making the delicacy in her farmhouse kitchen, in the heart of Cornwall. The business, now in its fifth generation, is still crafting clotted cream in the very same way it did all those years ago. Supporting local farmers is key which is why the milk they used is sourced within a 30 mile radius of the cremery.

Available in a variety of different formats including the single serve 40g portions, ideal for hospitality. 


Why stock Rodda's?

  • Most loved clotted cream brand in the world
  • Certified B Corp
  • All milk used comes from Red Tractor certified farms