Since making the first Higgidy pie in her kitchen at home back in 2003, Higgidy Founder, Camilla Stephens, and the team now make a wide range of pies, quiches, frittatas and sausage and veggie rolls that are perfect for mid-week suppers and lazy lunches. 

With a wide selection of vibrant veggie options, such as the Spinach, Feta & Red Pepper Quiche and Cheddar & Onion Chutney Rolls, to the more traditional Smoked Bacon & Cheddar Quiche and Steak, Red Wine & Mushroom Pie, each recipe is made using top quality ingredients and is finished by hand. 

Find out more about Higgidy here: https://www.higgidy.co.uk/what-we-are-about