Buttermilk is a family confectionery business, born and bred in Cornwall, now run by Tracy and David Goad. Their love and enthusiasm for everything sweet has been guiding our artisan confectionery since 1964 when Buttermilk started in Padstow, and Elsie and Betty made fudge at the shop.

They now craft fudge, honeycomb, nut brittles and chocolates at our kitchen in Cornwall. All the treats are lovingly handmade in-house by their craft confectioners. Stirred over open flames in traditional copper pans, the skilled team blend ingredients to create irresistible fudge, honeycomb and nut brittle.

The traditional methods they use have been the same since they started 50 years ago, the kitchen has now just got a lot bigger! They make over 60 flavours of smooth and crumbly fudge, tablet, brittle, chocolate clusters and honeycomb.

They believe in creating sweets the way they should be, and that when you have a treat, it should be a really good one. Their passion for confectionery has paid off, they have won numerous awards for their fudge, brittle and chocolate, and their customers are asking that we bring our Cornish confectionery to the rest of Britain and beyond.