Williams Handbaked - Ginger Collection Biscuit Tin - 6 x 580g
SKU
WBS26
In stock
| Ingredients | Ginger Biscuit Ingredients: WHEAT Flour (With Calcium, Iron, Niacin, Thiamin), Sugar, Margarine (Vegetable Oils (Palm Oil, Rapeseed Oil), Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids, Colour, Curcumin, Annatto Bixin, Flavouring), Liquid Pasteurised Whole EGG, Treacle (Cane Molasses, Invert Sugar Syrup), Ground Ginger (2%), Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate. Milk Chocolate Biscuit Ingredients: WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Sugar, MILK Chocolate (19%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Flavouring: Vanilla Extract), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), Pasteurised Liquid Whole EGG, Black Treacle, Ground Ginger (1.8%), Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate. Milk Chocolate & Orange Biscuit Ingredients: WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Sugar, Margarine ( Vegetable Oils (Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring), MILK Chocolate (14%) (Sugar, Cocoa Butter, Skimmed MILK Powder, Cocoa Mass, Anhydrous MILK Fat, Emulsifier: SOYA Lecithin, Polyglycerol Polyricinoleate, Natural Vanilla Flavour), Black Treacle, Orange Oil, Ground Ginger, Pasteurised Liquid Whole EGG, Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate. |
|---|---|
| Allergens | WHEAT, EGG, MILK, SOYA, |
| Frozen | No |
|---|---|
| Vat Code | T1 |
| Gluten Free | No |
| Vegetarian | Yes |
| Fairtrade | No |
| Organic | No |
| Kosher | No |
| Vegan | No |
| Unit Barcode | 5060309071014 |
|---|---|
| Outer Case Barcode | 15060309071011 |
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