Ingredients |
white chocolate 39% [sugar, cocoa butter, MILK powder, emulsifier: E322 SOY, vanillin], mellocake foam 26% [liquid sugar [sugar, glucose syrup, water], egg white [egg white, stabilizer: E412, E415], water, gelatin (FISH), vanilla], butter dough 22% [WHEAT flour (GLUTEN), mix [flower sugar (sugar, WHEAT starch), WHEAT flour (GLUTEN), almond powder (ALMONDS), salt, flavoring (vanilla)], butter [pasteurized cream (MILK), starter culture], EGG, glucose syrup, Sodium bicarbonate], feuilletine mellocake 9% [praline paste [HAZELNUT paste, sugar, rapeseed oil], MILK chocolate [sugar, cocoa butter, MILK powder, cocoa mass, emulsifier: E322 SOY, flavoring (vanilla)], biscuit [WHEAT flour (GLUTEN),sugar, copra fat, rapeseed oil, MILK powder, butter concentrate (MILK), flavoring (vanilla), salt, emulsifier: E322, BARLEY malt extract, colour: E160c], salt [salt, anti-caking agent: E535]], chocolate 4% [sugar, cocoa butter, MILK powder, cocoa mass, emulsifier: E322 SOYA, flavoring (vanilla)] |