Ingredients |
Kalamat with Roasted Garlic Tapenade: Kalamta Olives (93%), Garlic (5%), Lemon Juice, Chilli, Garlic Oil. Tomato, Olive & Caper Bruschetta: Tomato (56%), Onion, Apple, Olives (6%), Sugar, Vinegar, Capers (3%), Salt, Garlic, Maize Starch, Citric Acid. Roasted Capsicum Tapenade: Capsicum (66%), Canola Oil, Garlic, Capers, Lemon Juice, Acetic Acid, Modelified Maize Starch, Salt, Mixed Herbs. Peppercorn Shiraz Mustard: Mustard, Shiraz (8%), Olive Oil, Back Peppercorns (3.3%), Vinegar, Salt, Contains 1.5% Alcohol. Chardonnay Mustard: Vinegar, Mustard (39.9%), Chardonnay (12.5%), Sugar, Salt, Herbs. Tomato, Mango, & Chilli Bruschetta: Tomato (45.5%), Onion, Sugar, Apple, Mango (5%), Vinegar, Salt, Garlic, (Chilli (0.4%). Garlic & Basil Extra Virign Olive Oil: Extra Virgin Olive Oil (99%), Basil (<1%), Garlic Oil (<1%), Basil Oil (<1%). |