Rodda’s Clotted Cream started more than 128 years ago, when Eliza Jane Rodda began making the delicacy in her farmhouse kitchen, in the heart of Cornwall. The business, now in its fifth generation, is still crafting clotted cream in the very same way it did all those years ago.

Rodda’s is now considered the most loved clotted cream brand in the world, being enjoyed from Land’s End to John O’ Groats and as far away as Australia and Asia. Whether it’s atop delicious desserts such as sticky toffee pudding, warm chocolate fudge brownies, or as a key ingredient in a beautifully light panna cotta, Rodda’s Clotted Cream makes that moment special.
Each mouthful evokes happy memories of times shared with those we love, and it has the power to transport us back to sunny family holidays by the coast or celebrating special milestone events with friends and family.