
If you associate crisps with real food, hand fried using the finest natural ingredients, then you already know about Burts! Their specially selected potatoes are delivered fresh from the farm, then sorted, peeled and sliced into a cauldron of pure sunflower oil. (more…)
















Another flagship food hall has gone into liquidation this week – Farmer’s City Market in Richmond. This is concerning for the industry as I know there are other embryonic plans in the industry based on its perceived success. This latest set-back follows the failure of Food Inc in Bayswater at the beginning of the year and the well-documented struggles of Wholefoods Market in Kensington who continue to announce large losses.
I am writing this week’s entry still feeling exhausted after a very busy
I have just come back from two weeks travelling round South Africa. Slightly work related as I visited one supplier’s factory in Johannesburg and spent a fantastic evening with another in Cape Town. The main purpose was a well-deserved holiday with the highlight being a three day safari in the Sabi Sands / Kruger Wildlife Park. If you ever get the chance then do spend the money and go – it is an old cliché but really is an experience of a lifetime.
Cotswold Fayre is introducing ‘Fayre Rewards’: a reward scheme to thank its loyal customers who have given the
With
“Organic Food Fortnight” (5th - 20th September) is a nationwide celebration of organic food and drink.