French Cuisine

Last Update : 11 Mar 2010

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We have a wide variety of French cuisine, from foie gras to snails.

Displaying 1 to 7 (of 7 products)

Result Pages: 1

Campagnarde de Truffes

Pork terrine with the juice from the famous black truffle

Pack Size : 12 x 130g Price : £32.65 Code: Ddd43

Producer : Dordogne Direct

Coarse duck paté made with cognac and garlic. An old
traditional recipe

Pack Size : 12 x 130g Price : £32.65 Code: Ddd42

Producer : Dordogne Direct

Caramelised sweet onions with raisins and honey. A great
addition to any cold meats

Pack Size : 12 x 190g Price : £25.70 Code: Ddd35

Producer : Dordogne Direct

A smooth chicken liver and champagne paté. Delicious!

Pack Size : 20 x 180g Price : £54.40 Code: Ddd45

Producer : Dordogne Direct

Pure goose fat for the best roast potatoes. Enough said!

Pack Size : 6 x 300g Price : £9.00 Code: Ddd51

Producer : Dordogne Direct

Tououse sausages, lentils, herbs and garlic make for a
warming and filling meal.

Pack Size : 6 x 760g Price : £42.10 Code: Ddd10

Producer : Dordogne Direct

Pressed goose meat - a rich, moist alternative to patés or
terrines

Pack Size : 12 x 130g Price : £34.30 Code: Ddd40

Producer : Dordogne Direct

Displaying 1 to 7 (of 7 products)

Result Pages: 1